If you're looking for something different and sweet Cuban coffee can fit the bill. Although I am told that Cuban coffee is traditionally a morning drink, for me it qualifies as an evening drink because there is no milk in it. When I make Cuban coffee I use my regular pump espresso machine although traditionally a stove top espresso maker is used.
Sometimes I use it as a desert drink because of its sweetness. Here is an article on how to make it.
http://www.wikihow.com/Make-Cuban-Coffee
I like to use Cafe Bustelo espresso. It can be a great espresso drink with an international flair.
You can find Cafe Bustelo on my web site at http://www.gourmetcoffeespot.com/
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